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Lobster Industry News

Proposal to change processing regulations could buoy Massachusetts lobster sector

June 20, 2017

http://www.gloucestertimes.com/news/fishing_industry_news/tarr-proposal-could-buoy-local-lobster-industry/article_c26a6040-c2cd-5f04-a2fb-b37cbe684240.html

The proposal, contained in an amendment in the state Senate's recently passed budget, would allow licensed Bay State wholesalers to process unfrozen raw lobsters, as well as allowing the sale of previously frozen raw in-shell tails and the importation of unfrozen shell-on lobster parts and tails.

 

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